Restaurant Supervisor

Bien Chido- Authentic Mexican Taqueria; Melaleuca Isles (FL); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Great compensation

Paid vacation

Free meals

401k plan

Overtime opportunities

Job summary

Bien Chido Mexican Rest in Plantation, FL is seeking a Restaurant Supervisor to lead daily operations and deliver a memorable dining experience for guests. You will oversee lunch and dinner service, coach the team, and ensure service standards and safety.

This role requires a strong work ethic, excellent communication, and the ability to motivate staff. Full‑time schedule includes weekends and nights, with opportunities for growth and benefits such as paid vacation and meals.

Qualifications

• Leadership experience in a service or restaurant setting is valued.
• Strong communication and organizational skills are essential.
• Ability to motivate and lead a team to deliver excellent guest experiences.

Responsibilities

• Oversee and manage daily restaurant operations during lunch and dinner shifts.
• Lead and motivate the team to deliver top-notch service and maintain a positive work environment.
• Ensure all staff adhere to company policies and maintain high standards of cleanliness and safety.
• Collaborate with the team to solve challenges and enhance the guest experience.
• Assist with scheduling, inventory management, and other administrative duties as needed.

Skills

Leadership

Communication

Organizational skills

Teamwork

Work ethic

Availability

Job description

Lead the Flavorful Journey as a Restaurant Supervisor at Bien Chido Mexican Restaurant!

Are you passionate about food, leadership, and creating unforgettable dining experiences? At Bien Chido Mexican Restaurant, located in Plantation, FL, we’re all about serving up authentic Mexican flavors with a side of exceptional service. We’re looking for a dedicated and enthusiastic Restaurant Supervisor to join our team and help us continue delivering the best to our guests.

What You’ll Be Doing

As our Restaurant Supervisor, you’ll play a key role in ensuring smooth operations and a fantastic dining experience for every guest. Here’s what your day-to-day will look like:

• Oversee and manage daily restaurant operations during lunch and dinner shifts.
• Lead and motivate our team to deliver top-notch service and maintain a positive work environment.
• Ensure all staff adhere to company policies and maintain high standards of cleanliness and safety.
• Collaborate with the team to solve challenges and enhance the guest experience.
• Assist with scheduling, inventory management, and other administrative duties as needed.

What We’re Looking For

We’re seeking someone who’s ready to step into a leadership role and make a difference. Here’s what you’ll need to succeed:

• A strong work ethic and a passion for the restaurant industry.
• Availability to work full-time, including weekends and nights.
• Excellent communication and organizational skills.
• A team player who can inspire and lead by example.
• No prior experience needed—just bring your dedication and enthusiasm!

What We Offer

At Bien Chido Mexican Rest, we believe in taking care of our team as much as we care for our guests. Here’s what you can look forward to:

• Great compensation for your hard work and dedication.
• Paid vacation to recharge and relax.
• Free meals during your shifts—enjoy our delicious Mexican cuisine on us!
• 401k plan to help you plan for your future.
• Opportunities to earn overtime and grow with us.

Why Join Bien Chido Mexican Rest?

At Bien Chido, we’re more than just a restaurant—we’re a family. We value teamwork, creativity, and a commitment to excellence. If you’re looking for a dynamic, fast-paced environment where your contributions truly matter, this is the place for you.

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