Restaurant Shift Leader: Lead Teams, Optimize Costs

Burger King - 27834 - 8 Mile; Stockton (CA); On-site; USD 40,000 - 50,000; Full time

Job summary

Burger King - 27834 - 8 Mile in Stockton, California is looking for a Shift Manager to oversee daily restaurant operations and manage team performance. Responsibilities include maintaining restaurant standards, managing costs, training staff, and ensuring excellent customer service. Candidates must possess a High School diploma or GED and ServSafe Certification, alongside strong management and communication skills. This position offers a dynamic work environment with opportunities for advancement.

Qualifications

• Strong communication skills for team management.
• Ability to manage inventory and control costs.
• Basic math skills for handling cash and orders.

Responsibilities

• Ensure restaurant cleanliness and food quality.
• Manage costs and oversee shift transitions.
• Train new team members per operational procedures.

Skills

Customer service

Team management

Cash handling

Inventory management

Labor percentage understanding

Education

High School diploma or GED

ServSafe Certification

Tools

Cash registers

Computers

Job description

Burger King - 27834 - 8 Mile in Stockton, California is looking for a Shift Manager to oversee daily restaurant operations and manage team performance. Responsibilities include maintaining restaurant standards, managing costs, training staff, and ensuring excellent customer service. Candidates must possess a High School diploma or GED and ServSafe Certification, alongside strong management and communication skills. This position offers a dynamic work environment with opportunities for advancement.