Restaurant Shift Leader: Elevate Customer Experience

Burger King - 1782 - Stockton & Florin; Sacramento (CA); On-site; USD 35,000 - 50,000; Full time

Job summary

Burger King - 1782 - Stockton & Florin in Sacramento, CA is seeking a dedicated Shift Manager who will oversee restaurant operations, ensuring high standards of cleanliness and customer service. This position entails managing costs, training team members, and maintaining clear communication among staff. Applicants should have a High School diploma or GED, be at least 18 years old, and possess a ServSafe certification. Strong interpersonal skills and leadership qualities are essential for this role.

Qualifications

• Must be at least 18 years of age.
• Capable of influencing others and gaining commitment to maintain high operational standards.
• Ability to handle tasks such as counting change and analyzing labor and food costs.

Responsibilities

• Ensure the restaurant is clean and well-maintained.
• Effectively manage costs within budgeted levels.
• Oversee and manage the shift, directing team members.

Skills

Passion for Excellence

Strong verbal communication skills

Basic math skills

Ability to exercise sound judgment

Proven ability to manage teams

Education

High School diploma or GED

ServSafe Certification

Job description

Burger King - 1782 - Stockton & Florin in Sacramento, CA is seeking a dedicated Shift Manager who will oversee restaurant operations, ensuring high standards of cleanliness and customer service. This position entails managing costs, training team members, and maintaining clear communication among staff. Applicants should have a High School diploma or GED, be at least 18 years old, and possess a ServSafe certification. Strong interpersonal skills and leadership qualities are essential for this role.