Restaurant Shift Leader — Flexible Schedule & Growth

Pita Kitchen; Glendale (AZ); On-site; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

401(k) matching

Competitive salary

Dental insurance

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Vision insurance

Job summary

Pita Kitchen is seeking a capable Shift Leader to own the floor and kitchen during their shift, thriving in a busy Mediterranean restaurant and keeping the service running smoothly.

You will lead from start to finish, support team members, maintain high standards of food and hospitality, and help create a positive environment for guests and staff. The role requires reliability, decision-making, and the ability to move things along.

Qualifications

• Previous restaurant leadership or shift supervisor experience.
• Ability to stay calm and organized under pressure.
• Strong communication and team leadership skills.
• Flexibility with scheduling in a high-volume environment.

Responsibilities

• Running the shift and directing the team during peak hours.
• Supporting both kitchen and front-of-house as needed.
• Ensuring food quality, speed, and guest experience stay consistent.
• Handling opening or closing duties and daily operational tasks.

Skills

Restaurant leadership

Team leadership

Communication

Job description

Pita Kitchen is seeking a capable Shift Leader to own the floor and kitchen during their shift, thriving in a busy Mediterranean restaurant and keeping the service running smoothly.

You will lead from start to finish, support team members, maintain high standards of food and hospitality, and help create a positive environment for guests and staff. The role requires reliability, decision-making, and the ability to move things along.