Restaurant Shift Lead: Service, Safety & Speed

Anchor Point Management Group; Prairie du Chien (WI); On-site; USD 16,531 - 22,041; Part time

Job summary

Anchor Point Management Group is seeking a Shift Leader for their restaurant in Prairie du Chien, WI. This hourly position ensures high standards of customer service, cleanliness, and operational management. Responsibilities include supervising staff, taking customer orders, and maintaining compliance with food safety standards.

The ideal candidate will have at least 6 months of supervisory experience and a high school diploma or GED. A positive attitude and strong communication skills are essential. Flexible working hours will be required.

Qualifications

• Must be at least 18 years old.
• Completed required learning zone training and certifications.
• Minimum of 6 months in a shift management or supervisory role.
• Ability to work flexible hours.
• Solid oral and written communication skills.

Responsibilities

• Greet customers with a friendly demeanor.
• Prepare and package food and drink products.
• Operate cash registers and process payments.
• Maintain cleanliness and sanitation of the restaurant.
• Restock inventory and supplies.
• Conduct food safety and prep audits daily.
• Manage shifts and offer coaching to team members.

Skills

Customer service skills

Cash handling

Food safety knowledge

Team management

Communication skills

Education

High school diploma or GED

Job description

Anchor Point Management Group is seeking a Shift Leader for their restaurant in Prairie du Chien, WI. This hourly position ensures high standards of customer service, cleanliness, and operational management. Responsibilities include supervising staff, taking customer orders, and maintaining compliance with food safety standards.

The ideal candidate will have at least 6 months of supervisory experience and a high school diploma or GED. A positive attitude and strong communication skills are essential. Flexible working hours will be required.