Restaurant Shift Lead – Front & Kitchen Ops

southern-multifoods; Wylie (TX); On-site; USD 25,000 - 30,000; Full time

Job summary

southern-multifoods in Wylie, Texas, is seeking team members to operate the kitchen and front line efficiently. The role involves ensuring customer satisfaction through quick service and maintaining cleanliness.

The ideal candidates should possess good interpersonal skills and the ability to work as part of a team. Responsibilities also include food preparation and equipment operation under supervision. Join us to contribute to a cooperative atmosphere and consistent quality in service.

Qualifications

• Must be clean, neat and well-groomed.
• Must be able to work standing for a majority of the shift.
• Must be able to lift up to 50 lbs.

Responsibilities

• Ensure customer satisfaction by providing quick, efficient service.
• Maintain cleanliness and quality of products.
• Direct employees in front line and kitchen operations.

Skills

Kitchen food preparation

Interpersonal communication

Manual dexterity

Ability to follow instructions

Teamwork

Education

Some high school courses preferred

Job description

southern-multifoods in Wylie, Texas, is seeking team members to operate the kitchen and front line efficiently. The role involves ensuring customer satisfaction through quick service and maintaining cleanliness.

The ideal candidates should possess good interpersonal skills and the ability to work as part of a team. Responsibilities also include food preparation and equipment operation under supervision. Join us to contribute to a cooperative atmosphere and consistent quality in service.