Restaurant Shift Lead – Front & Kitchen Ops

southern-multifoods; Royse City (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

southern-multifoods in Royse City, Texas, is seeking dedicated staff to manage kitchen operations and ensure customer satisfaction. You will oversee the front line and kitchen, ensuring high-quality food preparation and efficient service.

The ideal candidate will have strong interpersonal skills and the ability to work under pressure. Responsibilities include training staff, maintaining equipment, and creating a positive environment for employees and customers. Join us to deliver excellent service and product quality!

Qualifications

• Must be clean, neat and well groomed.
• Must have good vision and hearing to interact with customers.
• Must cope with pressure and perform tasks efficiently.

Responsibilities

• Ensure customer satisfaction with quick and efficient service.
• Maintain quality, service, and cleanliness.
• Work with the team to serve customers consistently.

Skills

Kitchen food preparation

Interpersonal communication

Manual dexterity

Detail-oriented

Teamwork

Education

Some high school courses

Job description

southern-multifoods in Royse City, Texas, is seeking dedicated staff to manage kitchen operations and ensure customer satisfaction. You will oversee the front line and kitchen, ensuring high-quality food preparation and efficient service.

The ideal candidate will have strong interpersonal skills and the ability to work under pressure. Responsibilities include training staff, maintaining equipment, and creating a positive environment for employees and customers. Join us to deliver excellent service and product quality!