Restaurant Shift Lead - Fresh Kitchen, Growth & Perks

Harri

Lehi (UT)

On-site

USD 45,000 - 60,000

Full time

14 days+
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Benefits offered by this job

8 weeks training
Monthly bonuses
Paid time off
Free meals
Health care and retirement benefits

Job summary

Cafe Rio Mexican Grill in Utah is seeking an assistant manager to lead a high-energy team in a fast-paced, from-scratch kitchen environment. You will develop and mentor staff, ensure smooth daily operations, and deliver excellent guest experiences.

The role requires 2+ years of restaurant management, a valid driver’s license, and flexible hours including weekends and holidays. Competitive pay with monthly bonuses and benefits are offered.

Qualifications

  • At least 18 years of age.
  • Proof of valid driver’s license.
  • Able to lift and carry at least 50 lbs. and stand for 8 plus hrs.
  • 2+ years of management experience in a restaurant environment.
  • Available to work flexible hours including early mornings, evenings, weekends and/or holidays; may exceed 40 hours.

Responsibilities

  • Lead and mentor restaurant team to deliver great guest experiences.
  • Assist in daily operations and staff development.
  • Interact with customers and manage shifts to ensure service standards.

Skills

Management experience
Team leadership
Communication skills
Bilingual English/Spanish

Job description

Cafe Rio Mexican Grill in Utah is seeking an assistant manager to lead a high-energy team in a fast-paced, from-scratch kitchen environment. You will develop and mentor staff, ensure smooth daily operations, and deliver excellent guest experiences.

The role requires 2+ years of restaurant management, a valid driver’s license, and flexible hours including weekends and holidays. Competitive pay with monthly bonuses and benefits are offered.

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