Restaurant Shift Lead: Evening & Non-Service Ops

carlislellc; Spanish Fort (AL); On-site; USD 32,000 - 44,000; Full time

Job summary

Wendy's in Spanish Fort, AL seeks a supervisory team member to oversee non-service hours and assist management during service hours. The role involves directing crew, ensuring procedures and safety standards, and addressing performance issues with timely escalation.

Minimum requirements include a high school diploma and at least one year of restaurant experience. The position requires average weekly hours of 32 or more and adherence to cash handling and shift policies.

Qualifications

• Must have at least 1 year of experience in the restaurant industry.

Responsibilities

• Supervises open and close activities during non-service hours.
• Provides work direction to crew members.
• Addresses performance problems and escalates as needed.
• Ensures compliance with procedures and safety policies.
• Assists in training and cross-training of staff.

Skills

Supervisory experience

Work direction

Customer service

Team training

Education

High School diploma or equivalent

Job description

Wendy's in Spanish Fort, AL seeks a supervisory team member to oversee non-service hours and assist management during service hours. The role involves directing crew, ensuring procedures and safety standards, and addressing performance issues with timely escalation.

Minimum requirements include a high school diploma and at least one year of restaurant experience. The position requires average weekly hours of 32 or more and adherence to cash handling and shift policies.