Restaurant Shift Lead

Open Platform Systems; Henderson (NV); On-site; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Flexible schedule

Free uniforms

Paid time off

Wellness resources

Employee Assistance Program

Health benefits

Free meals and generous employee discounts

Ongoing paid training

Opportunities for advancement

Job summary

A fast-casual restaurant brand in Henderson, NV is seeking a Restaurant Shift Lead to oversee daily operations and guide the restaurant team. This role requires strong leadership and customer service skills. The ideal candidate will have previous experience in restaurant or hospitality leadership and a flexible schedule including nights and weekends. Join a growing brand known for award-winning sandwiches and a supportive team culture promoting career development and leadership skills.

Qualifications

• Previous experience in restaurant, food service, hospitality, or retail leadership preferred.
• Must be at least 16 years old.
• Ability to lead and motivate team members in a fast-paced environment.
• Must be at least 16 years old and flexible with schedule.

Responsibilities

• Supervise and support team members during daily restaurant operations.
• Delegate tasks and ensure all shift duties are completed efficiently.
• Provide excellent guest service and resolve customer concerns professionally.
• Promote a team culture built on respect, accountability, and professionalism.
• Follow policies for food safety, sanitation, and cash handling.
• Assist with scheduling, labor management, and inventory monitoring.
• Maintain cleanliness and organization in kitchen and dining areas.
• Support smooth shift transitions through clear management communication.
• Recognize and encourage team performance and contributions.
• Promote a team culture built on respect, accountability and professionalism.

Skills

Customer service

Communication skills

Team leadership

Time management

Problem-solving skills

Job description

Benefits

• Flexible schedule
• Free uniforms
• Paid time off
• Wellness resources
• Employee Assistance Program
• Health benefits (for eligible team members)
• Free meals and generous employee discounts
• Ongoing paid training and leadership development
• Opportunities for advancement

Role

Restaurant Shift Lead

Employer

Capriotti’s Sandwich Shop

Location

Capriotti’s Sandwich Shop in Henderson, NV

Compensation

Competitive Hourly Pay (Based on Experience)

Job Type

Full-Time or Part-Time

Join a Growing Fast-Casual Restaurant Brand

Capriotti’s Sandwich Shop is a rapidly growing fast‑casual restaurant brand with more than 100 locations nationwide and exciting expansion plans ahead. Known for our award‑winning sandwiches, exceptional guest service, and team‑oriented culture, Capriotti’s is a place where great food and great people come together.

We are currently hiring a motivated Restaurant Shift Lead to help guide daily operations and support our restaurant team. This role is ideal for someone who enjoys leading others, delivering outstanding customer service, and building a career in restaurant management, hospitality, or food service leadership.

At Capriotti’s, every team member plays an important role in creating memorable guest experiences.

Position Overview

The Restaurant Shift Lead helps oversee day‑to‑day restaurant operations during assigned shifts, ensuring smooth service, quality food preparation, and a positive team environment. You will support the management team by supervising staff, maintaining Capriotti’s operational standards, and delivering excellent customer service in a fast‑paced restaurant environment. This role is ideal for someone who enjoys working with people, coaching team members, and developing leadership skills in the hospitality industry.

Responsibilities

• Supervise and support team members during daily restaurant operations
• Delegate tasks and ensure all shift duties are completed efficiently
• Maintain Capriotti’s standards for food quality, speed of service, and cleanliness
• Provide excellent guest service and resolve customer concerns professionally
• Follow company policies for food safety, sanitation, and cash handling
• Assist with scheduling support, labor management, and inventory monitoring
• Maintain cleanliness and organization throughout kitchen and dining areas
• Support smooth shift transitions through clear communication with management
• Recognize and encourage team performance and positive contributions
• Promote a team culture built on respect, accountability, and professionalism

What We’re Looking For

• Previous experience in restaurant, food service, hospitality, or retail leadership preferred
• Experience as a Shift Lead, Crew Leader, Team Lead, or Assistant Manager is a plus
• Strong customer service and communication skills
• Ability to lead and motivate team members in a fast‑paced environment
• Excellent time management, organization, and problem‑solving skills
• Dependable, adaptable, and team‑oriented mindset
• Must be at least 16 years old
• Flexible schedule including nights, weekends, and holidays

Why Join Capriotti’s?

• Opportunities for career growth and promotion from within
• Leadership development and hands‑on management experience
• Supportive and fun team culture
• Flexible scheduling for work‑life balanceBe part of a brand known for award‑winning sandwiches and exceptional hospitality

At Capriotti’s, we believe in helping our team members grow their careers. Whether you’re looking to gain leadership experience or work toward restaurant management, this role can be the next step in your professional journey.

Apply today, if you are a good fit for this role! We look forward to meeting you!