Restaurant Service Manager & Training Leader

honeygrow; Shrewsbury (MA); On-site; USD 26,174 - 28,929; Full time

Benefits offered by this job

Paid Time Off

401(k) with company match

Free shift meals and discounts

Job summary

honeygrow in Shrewsbury, Massachusetts seeks a passionate individual to lead restaurant operations. Responsibilities include training team members and ensuring adherence to policies to deliver an exceptional customer experience. Applicants should have food prep experience and preferably ServSafe Certification. Join a thriving, equal opportunity employer committed to quality food and a great team!

Enjoy competitive pay ranging from $19 to $21 per hour along with comprehensive benefits including paid time off and financial wellness options.

Qualifications

• Must be at least 18 years of age.
• Must be able to meet the scheduling needs of the restaurant.
• Minimum one year of restaurant experience.

Responsibilities

• Lead restaurant operations and enforce policies and procedures.
• Train and develop all employees with patience and diligence.
• Ensure a fantastic guest experience with speed, accuracy, and hospitality.

Skills

Strong food prep experience

ServSafe Certification preferred

Training experience preferred

Job description

honeygrow in Shrewsbury, Massachusetts seeks a passionate individual to lead restaurant operations. Responsibilities include training team members and ensuring adherence to policies to deliver an exceptional customer experience. Applicants should have food prep experience and preferably ServSafe Certification. Join a thriving, equal opportunity employer committed to quality food and a great team!

Enjoy competitive pay ranging from $19 to $21 per hour along with comprehensive benefits including paid time off and financial wellness options.