Restaurant Server Murrells Inlet, SC

Kaizen Lab Inc.; Murrells Inlet (SC); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Insurance and Benefits

Job summary

Kaizen Lab Inc. in Murrells Inlet, South Carolina, is looking for a competent Restaurant Server to deliver high-quality customer experiences. As a Restaurant Server, you will be responsible for taking and serving orders, managing customer interactions, and maintaining cleanliness in the restaurant.

The ideal candidate enjoys working in a fast-paced environment, has proven serving experience, and a friendly attitude. Full-time employees will receive insurance and benefits. TIPS certification is a must.

Qualifications

• Proven restaurant serving or waitering experience.
• Hands-on experience in cashier duties.
• Attention to cleanliness and safety.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order.
• Attend to customers upon entrance.
• Present restaurant menus and help customers select food/beverages.
• Take and serve orders.
• Answer questions or make recommendations.
• Collaborate with other restaurant staff.
• Deal with complaints or problems positively.
• Issue bills and accept payment.

Skills

Restaurant serving experience

Cashier duties

Customer-oriented approach

Excellent people skills

Attention to cleanliness and safety

Trustworthy

Education

High school diploma (preferred)

Job description

We are looking for a competent Restaurant Server to take and deliver orders. You will be the face of our restaurant and responsible for our customer experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we would like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. Must be TIPS certified.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order
• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Take and serve orders
• Answer questions or make recommendations for complementary products
• Collaborate with other restaurant servers and kitchen/bar staff
• Deal with complaints or problems with a positive attitude
• Issue bills and accept payment

Skills

• Proven restaurant serving or waitering experience
• Hands-on experience in cashier duties
• Attention to cleanliness and safety
• Patience and customer-oriented approach
• Excellent people skills with a friendly attitude
• Responsible and trustworthy
• High school diploma is a plus but not required

Insurance and Benefits offered to full time employees.