Restaurant Server — Guest Experience & Beverage Expert

Crestline Hotels & Resorts; Annapolis (MD); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Medical/Vision/Dental

401k Savings Plan

Competitive PTO

Educational Assistance

Travel Discounts

Job summary

The Restaurant Server position at Crestline Hotels & Resorts involves taking and delivering food and beverage orders to guest tables in accordance with hotel standards, while ensuring courteous and efficient service.

The role includes handling payments, maintaining the dining area, and assisting hosts with reservations and seating, including checking IDs for alcohol service. This opportunity supports growth within the hotel’s F&B operations.

Qualifications

• Ability to work in a fast-paced restaurant environment and maintain composure under pressure.
• Excellent command of the English language with strong guest service focus.

Responsibilities

• Take orders from guests and relay them to kitchen staff accurately.
• Process payments and handle cash and card transactions.
• Check IDs to ensure legal alcohol service.
• Describe menu items and make recommendations to guests.
• Prepare tables for service and maintain a clean dining area.

Skills

Customer service

Communication

Guest relations

Cash handling

Education

High School Diploma or GED

TIPS Certification

CARE Certification

Tools

POS system

Cash register

Job description

The Restaurant Server position at Crestline Hotels & Resorts involves taking and delivering food and beverage orders to guest tables in accordance with hotel standards, while ensuring courteous and efficient service.

The role includes handling payments, maintaining the dining area, and assisting hosts with reservations and seating, including checking IDs for alcohol service. This opportunity supports growth within the hotel’s F&B operations.