Restaurant Server / Bartender

Hilton Garden Inn Atlanta North/Alpharetta; Alpharetta (GA); On-site; USD 19,000 - 30,000; Full time

Job summary

Garden Grill Alpharetta is seeking a welcoming restaurant associate to help create memorable dining experiences. You will help set the ambiance, master the menu, and present drink pairings to guests while capturing their preferences with care.

The role requires excellent communication, stamina for long service periods, and the ability to lift up to 30 pounds. You will uphold cleanliness and safety standards and contribute to a high-energy, guest-focused environment.

Qualifications

• Fulton County Pour License required or current attainment
• Exceptional verbal and written communication to inform and enchant guests
• Ability to navigate fast-paced restaurant environment for extended periods
• Physically capable of lifting up to 30 pounds and staying active during shifts

Responsibilities

• Set dining ambience and ensure restaurant functionality.
• Master menu and drink pairings to enhance guest experience.
• Capture guest preferences accurately for orders.
• Engage guests with friendly conversation and attentiveness.
• Respond to inquiries and accommodate special requests.
• Maintain cleanliness of dining and service areas throughout shifts.
• Inform guests about safety procedures and emergency protocols.
• Demonstrate professionalism aligned with Hampton Inn standards.
• Take initiative to handle additional responsibilities as they arise.

Skills

Communication skills

Guest engagement

Stamina

Flexibility

Job description

Discover the Heart of Hospitality at Garden Grill Alpharetta!

Imagine a workplace where every day brings a new opportunity to create unforgettable experiences in a city renowned for its pulsating music scene, eclectic dining, and rich history.

What You’ll Be Doing

• Set the stage for a delightful dining experience by preparing and maintaining the restaurant’s lively ambiance and functionality.
• Become an ambassador of flavor as you master our menu and share your passion for culinary delights and drink pairings with our guests.
• Ensure every dish ordered becomes a memorable meal by capturing guest preferences with precision and care.
• Create meaningful connections through engaging conversations, ensuring each guest feels uniquely valued.
• Respond proactively to guest inquiries and seamlessly handle special requests to enhance dining satisfaction.
• Uphold our commitment to cleanliness, ensuring our dining and service areas are pristine throughout the day.
• Embrace your role as a safety steward, keeping guests informed and secure with knowledge of emergency protocols.
• Exceed expectations with your professionalism, always aligned with our proud Hampton Inn standards.
• Take the initiative to tackle additional responsibilities as they arise, showcasing your flexibility and commitment to excellence.

Success Factors

• Currently hold or obtain Fulton County Pour License.
• Exceptional communication skills, both verbal and written, to enchant and inform.
• Adept at navigating all aspects of the restaurant environment for extended periods, embodying stamina and dynamic service.
• The ability to frequently lift, maneuver, and transport essentials up to 30 pounds, ensuring everything is perfectly in place.
• Agility to reach, bend, stoop, and pivot, keeping pace with the vibrant ebb and flow of our busy dining setting.

Source: Hospitality Online