Restaurant Server

Hotel Leveque; Toledo (OH); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking hospitality company as a Restaurant Server, where you'll provide attentive and dynamic service to guests. Your role will involve preparing the restaurant for service, engaging with guests to ensure their needs are met, and maintaining a clean and welcoming environment. This position offers the opportunity to thrive in a collaborative atmosphere that values diversity and promotes professional development. If you have a passion for great food and excellent service, this is the perfect opportunity to showcase your skills in a vibrant setting.

Benefits

Insurance enrollment from DAY 1

Paid time off from DAY 1

Holiday pay from DAY 1

Hotel and travel discounts

Professional development opportunities

Qualifications

• Must be able to speak, read, and write in primary language(s) used in the workplace.
• Ability to lift, lower, and maneuver up to 30 pounds frequently.

Responsibilities

• Prepare the restaurant for service by cleaning and stocking supplies.
• Engage with guests to identify needs and ensure satisfaction.
• Maintain cleanliness of restaurant spaces throughout and after shift.

Skills

Effective verbal communication

Written communication skills

Customer service orientation

Problem-solving skills

Job description

welcome to first hospitality. employment for one? right this way...

Compensation: Starting at $5.35 per hour, plus tips

What's in it for you…

• Insurance enrollment available from DAY 1!
• Paid time off available from DAY 1!
• Holiday pay available from DAY 1!
• Hotel and travel discounts at worldwide destinations!
• Professional development and promotion opportunities!

About this job...

Restaurant Servers provide attentive, dynamic, and inspiring tableside service for our restaurant guests. Thorough knowledge of the food and beverage menus including recommended offerings and pairings is critical to success. Restaurant Servers must be proactive in handling guest needs, be highly engaging and service-oriented, and take a creative approach to problem solving. The primary responsibility of a Restaurant Server is to deliver and exceed guest expectations, execute the restaurant vision, resolve challenges, and maintain excellent communication with guests, peers, and supervisors.

What you'll be doing...

• Prepare the restaurant for service by cleaning guest and service spaces and stocking essential supplies for ease of use.
• Learn details on each menu item to provide food and beverage recommendations to guests, highlighting unique restaurant offerings and specials.
• Accurately detail each order, ensuring accuracy and guest delight.
• Effectively engage and build rapport with guests to identify needs and ensure guest satisfaction.
• Proactively communicate special needs or requests and take ownership to resolve guest challenges, working collaboratively with the restaurant team.
• Maintain cleanliness of restaurant spaces throughout and after shift, completing side work and stocking as needed or assigned.
• Always maintain professionalism consistent with restaurant and company expectations.
• Know and communicate restaurant emergency procedures; inform and assist guests in emergencies.
• Take on additional tasks as necessary or assigned by restaurant leadership.

Success Factors...

• Effective verbal and written communication skills
• Must be able to speak, read, and write in primary language(s) used in the workplace
• 8+ hours per day; stand and walk frequently throughout the workday
• Lift, lower, and maneuver up to 30 pounds frequently
• Reach, bend, stoop, and pivot frequently throughout the workday

About First Hospitality…

Founded in 1985 and based in Chicago, First Hospitality is a forward-thinking hotel development, investment, and management company. First Hospitality’s strategic vision is to create value for all through excellence and an openness to doing things differently.

First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee’s differences are respected and valued to better meet the varying needs of the customers we serve. FH fosters an inclusive work environment that promotes collaboration, flexibility, and fairness. Equal Opportunity Employer.

We Believe That Great Food Is Best Enjoyed In Good Company.

At Assembly, we believe that great food is best enjoyed in good company. Featuring an industrial-like atmosphere that gives nod to the idea of building or creating something that fits together, Assembly is a gathering spot for locals, guests and dwellers alike. With genuine Midwest hospitality paired with a Brasserie-inspired menu, Assembly is the go-to spot where community, culture and culinary excellence come together.