Restaurant Server

LTD Hospitality Group LLC; Newport News (VA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Employee discounts

Job summary

LTD Hospitality Group LLC is seeking motivated individuals for a Restaurant Server role to deliver exceptional guest experiences in our restaurant operations. The position emphasizes professionalism, timely service, and strong guest relations within a hospitality-focused team.

Responsibilities include precise table setup, post-service turnover, maintaining clean service zones, and adhering to safety and dress standards while supporting the Food and Beverage Manager with instruction

Qualifications

• Has a sincere desire to exceed guest expectations.
• Ability to work well under pressure.
• Flexibility in their scheduling.
• Strong knowledge of restaurant operations.
• Excellent time management skills.

Responsibilities

• Provide food and beverage service for the restaurant.
• Set up tables with proper glassware and utensils; maintain cleanliness.
• Clear and reset tables after service and clean service areas.
• Maintain and clean refrigeration and service areas.
• Adhere to dress, punctuality, manners, and professional conduct.
• Collaborate with team and follow supervisor instructions.

Skills

Guest satisfaction

Work under pressure

Scheduling flexibility

Restaurant operations knowledge

Time management

Job description

Benefits:

• Health insurance
• Paid time off
• Employee discounts

LTD Hospitality Group is seeking highly motivated individuals with expertise in effective and efficient restaurant operations. Our ideal candidates should exude a passion for the hospitality industry that will cultivate an exceptional guest experience. If you are looking for an exciting career with unlimited opportunities to thrive within LTD’s growing portfolio of properties, we have an immediate opening for you to join our team as a Restaurant Server.

Restaurant Server

The Restaurant Server will be responsible for food and beverage service for the restaurant. Key job duties will include:

• Collect proper glassware, ice, napkins, china, and flatware as required. Check for cleanliness and polish as needed. Tables are set up in proper place, napkins are folded, sugar, salt, and pepper shakers are to be placed in appropriate spots on the table.
• Once service has been completed, all tables are to be cleared and the room stripped down to the tabletop. i.e. tablecloth, china, glasses ect.
• As soon as the meal is finished, the service area must be cleaned and ensure that all supplies are put in their proper places. Also ensure that any equipment used is clean and stored in its proper place.
• Maintain and clean all service areas.
• Floors are kept free of debris at all times.
• Clean and polish (as needed) all equipment used as well as banquet chairs.
• Maintain and clean all refrigeration units used during and after service.
• Follow up with Food and Beverage Manager for clean up instruction.
• Must have good guest relations and serve as a good example to other staff within the hotel in regards to dress, punctuality, good manners, personal cleanliness and morale. To be assertive, decisive, a team oriented player, and the picture of professionalism. Good planning and organizational skills are necessary. Ability to work well under pressure and deal with difficult people and/or situations.
• Other and all duties, projects, and tasks as assigned by associates’ manager.

Required Knowledge, Skills and Abilities (KSAs)

• Has a sincere desire to exceed guest expectations
• Ability to work well under pressure
• Flexibility in their scheduling
• Strong knowledge of restaurant operations
• Excellent time management skills

LTD is committed to providing equal employment opportunity in all aspects of employment to all applicants and employees, regardless of age, color, race, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, disability, veteran status, genetic information or other legally protected status.