Restaurant Server

AlignHR; Charleston (WV); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Flexible scheduling

Job summary

Edgewood Country Club in Charleston, WV is seeking friendly, professional Restaurant Servers to join our Food & Beverage team. The role focuses on attentive dining service for members and guests in a refined club setting, with emphasis on creating a welcoming, polished atmosphere.

Responsibilities include greeting guests, taking orders, serving meals, and maintaining dining room standards. The position supports the kitchen, bar, and management teams to ensure a smooth dining experience.

Qualifications

• Experience in hospitality or restaurant settings is preferred but not required.
• Strong customer service and communication skills are essential.
• Friendly, positive and professional demeanor is expected.
• Dependable, punctual, and able to work with a team.
• Willingness to learn menu knowledge and club service standards.

Responsibilities

• Greet members and guests in a warm, courteous, and professional manner.
• Take food and beverage orders accurately and efficiently.
• Serve food, beverages, and desserts according to club service standards.
• Respond knowledgeably to questions about menu items and offerings.
• Maintain dining room standards and ensure prompt, attentive service.
• Monitor guest satisfaction and respond to requests.
• Assist with table setup, resetting, and dining room cleanliness.
• Communicate clearly with kitchen, bar, and management staff.
• Process member charges and payments as needed.
• Follow all food safety, sanitation, and service procedures.

Skills

Customer service

Communication

Friendly demeanor

Punctuality

Team player

Attention to detail

Flexibility

Job description

Edgewood Country Club | Charleston, WV

Part-Time / Full-Time

Edgewood Country Club is seeking friendly, professional, and service‑oriented Restaurant Servers to join our Food & Beverage team. This role provides attentive dining service to members and guests in a refined country club setting and is key to delivering an exceptional dining experience.

The ideal candidate is dependable, personable, detail‑oriented, and takes pride in creating a welcoming and polished atmosphere.

Position Summary

Restaurant Servers are responsible for greeting members and guests, taking food and beverage orders, serving meals, maintaining dining room standards, and ensuring each guest receives prompt, attentive, and professional service. Servers work closely with the kitchen, bar, and management teams to deliver a smooth and enjoyable dining experience.

Key Responsibilities

• Greet members and guests in a warm, courteous, and professional manner
• Take food and beverage orders accurately and efficiently
• Serve food, beverages, and desserts according to club service standards
• Respond knowledgeably to questions about menu items, daily features, and beverage offerings
• Maintain working knowledge of current menus, specials, and club offerings
• Monitor guest satisfaction throughout the dining experience and respond promptly to requests
• Clear plates, glassware, and silverware in a timely and professional manner
• Assist with table setup, resetting, and overall dining room cleanliness
• Communicate clearly and professionally with kitchen, bar, and management staff
• Accurately process member charges and payments as needed
• Follow all food safety, sanitation, and service procedures
• Complete side work, stocking, and closing duties as assigned

• Maintain a neat, polished, and professional appearance at all times

Qualifications

• Prior restaurant, country club, or hospitality experience preferred, but not required
• Strong customer service and communication skills
• Friendly, positive, and professional demeanor
• Dependable, punctual, and team‑oriented
• Ability to work effectively in a fast‑paced environment while maintaining attention to detail
• Ability to stand and walk for extended periods
• Ability to lift and carry trays, plates, glassware, and dining supplies as required
• Availability to work evenings, weekends, and holidays
• Willingness to learn menu knowledge and club service standards

Schedule & Employment Type

This position may be part‑time or full‑time based on availability and business needs. Evening, weekend, and holiday availability is preferred.

Why Join Edgewood Country Club?

• Work in a beautiful and professional country club environment
• Be part of a welcoming, team‑oriented hospitality staff
• Serve members and guests in a refined dining setting
• Gain experience in private club dining and event serviceFlexible scheduling based on club needs

Equal Employment Opportunity Statement

Edgewood Country Club is an Equal Opportunity Employer. We are committed to providing equal employment opportunities to all applicants and employees and do not discriminate based on race, color, religion, sex, national origin, age, disability, genetic information, veteran status, or any other legally protected status.