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An established industry player is seeking passionate individuals to join their culinary team as Prep Cooks and Pastry Cooks. This role offers a fantastic opportunity to craft delicious, fresh food while providing excellent guest service in a vibrant, high-energy environment. With flexible scheduling, comprehensive training, and numerous career advancement opportunities, you can grow both personally and professionally. Enjoy a supportive workplace culture that values teamwork and fun, along with competitive pay and generous benefits. If you love food and making connections with guests, this position is perfect for you!
PLATES - Irvine-Crossroads (CA), 3972 Barranca Parkway, Irvine, California, United States of America Req #484
Our Purpose is to change the way the world eats and to deliver on that purpose. Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally.
What is our recipe for healthy, happy Team Members? Equal parts fun and rewarding work crafting our delicious, fresh from scratch food fresh to order. Add in a dash of flexible scheduling, a pinch of full or part time hours, a solid base of World Class training tailored to your strengths, a heaped cup of Benefit offerings designed to fit your lifestyle and unlimited earning potential based on hourly rate and tips!
Join our growing Team and be a part of the movement to connect real people with real food. A place where you can nurture yourself and our Guests by creating memorable experiences and make a difference every day.
Our Team Members receive:
Position: Restaurant Prep Cook / Pastry Cook
Primary Responsibilities:
A Prep Cook and/or Pastry Cook is responsible for the efficient, daily preparation of a wide range of food products and pastries that are used in the preparation of menu items in accordance with Urban Plates’ recipes and procedures.
Expected Behaviors:
Urban Plates LLC is an Equal Opportunity Employer.