Restaurant Porter: Flexible Scheduling & Benefits

Beyond Catering

Flossmoor (IL)

On-site

USD 22,000 - 26,000

Part time

14 days+
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Benefits offered by this job

Paid Time Off (PLAW)
Next Day Pay
Tuition Reimbursement
Flexible Scheduling
Competitive Wages
Restaurant and Catering Discounts
Employee Referral Bonuses
401K with Employer Match (must be 21+)
Medical, Dental, Vision & Life Insur
Flexible Spending Account

Job summary

Beyond Catering is seeking a dining room attendant to warmly greet guests, reset tables efficiently, and maintain the cleanliness of the dining room and its perimeters. You will also support service staff with serving orders and keep all areas tidy and well-stocked.

Responsibilities include organizing tables, stocking supplies, cleaning, and assisting with deliveries. A friendly attitude and strong work ethic are essential for success in a fast-paced restaurant environment.

Qualifications

  • Excellent communication and positive attitude.
  • Must be able to work quickly and efficiently in a fast-paced environment.
  • Must obtain Food Handler certificate.
  • Must work to maintain a clean and sanitary environment.
  • Ability to stand for long periods of time.
  • Ability to lift up to 25lbs.

Responsibilities

  • Greet guests with a welcoming smile and assist with seating as needed.
  • Help serve orders and support service staff to ensure smooth operations.
  • Organize and reset tables quickly as guests depart.
  • Restock and clean dishes, glassware, and restaurant areas.
  • Open and close dining stations, set up and break down service areas.
  • Maintain clean and sanitary conditions throughout the dining area.
  • Assist with deliveries and storage as required.
  • Attend to other duties to ensure guest satisfaction.

Skills

Communication
Positive attitude
Fast-paced
Stamina
Lifting 25lbs

Education

Food Handler certificate

Job description

Beyond Catering is seeking a dining room attendant to warmly greet guests, reset tables efficiently, and maintain the cleanliness of the dining room and its perimeters. You will also support service staff with serving orders and keep all areas tidy and well-stocked.

Responsibilities include organizing tables, stocking supplies, cleaning, and assisting with deliveries. A friendly attitude and strong work ethic are essential for success in a fast-paced restaurant environment.

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