Porter

Beyond Catering; Chicago (IL); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Paid Time Off

Next Day Pay

Tuition Reimbursement

Flexible Scheduling

Competitive Wages

Restaurant and Catering Discounts

Employee Referral Bonuses

401K with Employer Match (must be 21+)

Medical, Dental, Vision & Life Ins.

Flexible Spending Account

Job summary

Beyond Catering in Chicago, IL is seeking a Dining Room Attendant to greet guests with a smile, reset tables quickly and professionally, and help maintain the restaurant and its perimeter. You will support service staff with serving orders and ensure a welcoming dining environment.

Requirements include excellent communication, the ability to work in a fast-paced setting, a Food Handler certificate, and the ability to stand for long periods while lifting up to 25 lbs.

Qualifications

• Excellent communication and positive attitude.
• Ability to work quickly and efficiently in a fast-paced environment.
• Must obtain Food Handler certificate.
• Must maintain a clean and sanitary environment.
• Ability to stand for long periods of time.
• Ability to lift up to 25 lbs.

Responsibilities

• Greet guests and provide enthusiastic service.
• Organize tables efficiently and reset dining areas.
• Support service staff with serving orders.
• Restock dishes, glassware, and silverware as needed.
• Accept deliveries and stock storage areas.
• Set up and breakdown dining room and service stations.
• Clean and sanitize as required.
• Perform additional duties as assigned.

Skills

Excellent communication

Positive attitude

Fast-paced work

Food Handler certificate

Cleanliness

Standing ability

Lifting 25lbs

Job description

Pay Range:

From $17 - $19, based on experience, + tips

Job Summary:

As a dining room attendant, you greet our guests with a smile, reset tables in a speedy professional and effective manner as guests leave the restaurant. You are also responsible for the grooming of the entire restaurant and its perimeters, as well as supporting service staff with serving orders.

Responsibilities:

• Take pride in every aspect of your work and perform with enthusiasm
• Communicate and work with your team to give outstanding service to our guests
• Greet every guest with a smile!
• Organize tables efficiently
• Fills water pitcher, stocks glassware, silverware and all products available on the condiment
• table
• Restock clean dishes in all areas of restaurant
• Accepts deliveries and stocks in appropriate storage places
• Set up and breakdown dining room and service stations
• Cleaning and sanitizing as needed
• Other duties as assigned

Qualifications and Skills:

• Excellent communication and positive attitude
• Must be able to work quickly and efficiently in a fast-paced environment.
• Must obtain Food Handler certificate
• Must work to maintain a clean and sanitary environment.
• Ability to stand for long periods of time
• Ability to lift up to 25lbs

Benefits:

• Paid Time Off (PLAW)
• Next Day Pay
• Tuition Reimbursement
• Flexible Scheduling
• Competitive Wages
• Restaurant and Catering Discounts
• Employee Referral Bonuses
• 401K with Employer Match (must be 21+ years of age)
• Medical, Dental, Vision & Life Insurance*
• Flexible Spending Account*

*Our comprehensive insurance program is available to all full-time eligible employees. All Buona employees become full-time eligible upon being employed for one full year, assuming an average of 30 hours per week were worked.