Restaurant Ops Lead - Flexible Schedule & Growth Path
Eatn Park Hospitality Group
Indiana (PA)
On-site
USD 47,000 - 60,000
Full time
14 days+
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Benefits offered by this job
Flexible scheduling
Health insurance
Free meals each shift
401(k) plan
20% discount at all brands
Job summary
A family-owned restaurant chain is seeking a Restaurant Assistant Manager in Indiana to lead operations and ensure guest satisfaction. The ideal candidate will have at least one year of experience in restaurant management and be able to motivate a team in a fast-paced environment. The position offers a flexible schedule, competitive pay of $47,000–$60,000, and various health benefits. The company values teamwork and offers opportunities for career growth and skills development.
Qualifications
1+ year of restaurant or hospitality experience; management experience preferred.
Ability to lead and motivate a team in a fast-paced environment.
Comfortable use of technology (POS systems, inventory tools, MS Office).
Flexible schedule availability, including evenings and weekends.
Responsibilities
Lead daily operations to ensure every guest leaves with a smile.
Oversee shift operations, team performance, and guest satisfaction.
Build relationships with guests and team members through table visits.
Skills
Restaurant or hospitality experience
Management experience
Strong communication skills
Conflict resolution skills
Technology use (POS, inventory tools)
Education
High school diploma or equivalent
College degree
Tools
POS systems
MS Office
Job description
A family-owned restaurant chain is seeking a Restaurant Assistant Manager in Indiana to lead operations and ensure guest satisfaction. The ideal candidate will have at least one year of experience in restaurant management and be able to motivate a team in a fast-paced environment. The position offers a flexible schedule, competitive pay of $47,000–$60,000, and various health benefits. The company values teamwork and offers opportunities for career growth and skills development.