Restaurant Ops Lead — Fast-Paced Growth

pizzahut; Saint Cloud (MN); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Discount program

Provider finder/cost estimation tool

Wellness program

Pregnancy planning tool

GED credentials at no cost

Tuition Assistance

Daily Pay

Job summary

The role emphasizes customer service excellence, staff development, and hands-on leadership in a fast-paced setting. We offer opportunities for growth and a positive work culture within a Pizza Hut franchise.

Qualifications

• Minimum 1 year Assistant Manager experience in high volume food service.
• Flexibility to work rotating shifts, including weekends and holidays.
• Valid Driver's License in good standing - access to private transportation
• High School diploma or equivalent - possess all documents required by state and federal law
• Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.
• Excellent problem solving and decision-making skills, results oriented and customer service focused

Responsibilities

• Overseeing restaurant's daily operations
• Maintain day-to-day financial controls
• Create and manage staff schedules
• Interview, hire, train and orientate team
• Oversee coaching, counseling, and developing staff and managing team relations
• Exercise proper food handling, equipment maintenance and facility management
• Ensure health and safety inspections and standards are met
• Set the tone for the fun, family environment in the restaurant
• Support General Manager in managing the restaurant's daily operations

Skills

Leadership

Customer service

Team management

Problem solving

Education

High School diploma or equivalent

Job description

The role emphasizes customer service excellence, staff development, and hands-on leadership in a fast-paced setting. We offer opportunities for growth and a positive work culture within a Pizza Hut franchise.