Restaurant Operations Supervisor: Guest Experience

Chedraui USA; Long Beach (CA); Hybrid; USD 23,000 - 29,000; Full time

Job summary

El Super is seeking an Assistant Restaurant Manager to oversee daily restaurant operations in Long Beach, CA. This role includes supervising employees, managing inventory and ordering, and working to optimize profits while ensuring guest satisfaction.

The position reports to the Restaurant Manager and requires CPFM certification or an equivalent credential. The starting rate is $19.00 per hour, reflecting a mid-level supervisory role within our restaurant team in the United States.

Qualifications

• CPFM – Certified Food Protection Manager or its equivalent certification is required for all positions related to: preparation, handling and serving food.

Responsibilities

• Manage the daily operations of the restaurant and supervise staff.
• Develop and manage employee performance, training, and development.
• Oversee inventory and ordering of food and supplies.
• Optimize profits and ensure guests are satisfied with their dining experience.
• Report to the Restaurant Manager.

Job description

El Super is seeking an Assistant Restaurant Manager to oversee daily restaurant operations in Long Beach, CA. This role includes supervising employees, managing inventory and ordering, and working to optimize profits while ensuring guest satisfaction.

The position reports to the Restaurant Manager and requires CPFM certification or an equivalent credential. The starting rate is $19.00 per hour, reflecting a mid-level supervisory role within our restaurant team in the United States.