Restaurant Operations Supervisor – Growth & Benefits

JB Oxnard; Oxnard (CA); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health Benefits

401(k) Match

Meal Privileges

Employee Discounts

Paid Leaves

Paid Life Insurance

Job summary

JB Oxnard is seeking a Restaurant Supervisor to support the Store Management Team in achieving business goals through effective operations execution. This role covers quality, crew management, cost control, and packaged program oversight.

The candidate should be ready to work in a fast-paced food service environment, with the flexibility to handle varying schedules and holidays. Vaccination proof may be required per policy.

Qualifications

• Completed at least High school education.
• At least 1-year experience as a Team Leader in a food or retail industry or equivalent.
• High energy level; must be able to work in varying work schedules and workweek/days including holidays.
• Good communication and interpersonal skills.
• Results-oriented, self-driven, fast learner & adapting to change.
• Computer literate in MS Office: Excel, Word, Powerpoint, Outlook.

Responsibilities

• Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program
• Implement assigned Crew Management activity.
• Implement assigned Cost Management activity
• Manage operations of assigned Packaged Program

Skills

Communication

Interpersonal skills

Self-motivated

MS Office

Education

High School Diploma

Tools

MS Office

Job description

JB Oxnard is seeking a Restaurant Supervisor to support the Store Management Team in achieving business goals through effective operations execution. This role covers quality, crew management, cost control, and packaged program oversight.

The candidate should be ready to work in a fast-paced food service environment, with the flexibility to handle varying schedules and holidays. Vaccination proof may be required per policy.