Restaurant Operations Manager - Guest Experience

Carlisle Corporation; Oxford (AL); On-site; USD 40,000 - 55,000; Full time

Job summary

A restaurant chain in Oxford, AL is seeking a Restaurant Manager to oversee daily operations and ensure customer satisfaction. The role involves managing labor costs, promoting sales, and training crew members. Candidates must be at least 18 years old and possess a high school diploma. The position requires standing for long periods and may involve physical tasks. Flexibility in working hours is essential. The role offers a full-time contract with opportunities for career growth and training.

Qualifications

• Must be at least 18 years of age.
• General knowledge of state and federal employment laws.
• Ability to train others in Wendy’s systems.

Responsibilities

• Manage daily operations and ensure customer satisfaction.
• Oversee labor costs and track food quality.
• Train crew and monitor shift efficiency.

Skills

Customer service focus

Team management

Inventory management

Labor cost management

Education

High school diploma or equivalent

Job description

A restaurant chain in Oxford, AL is seeking a Restaurant Manager to oversee daily operations and ensure customer satisfaction. The role involves managing labor costs, promoting sales, and training crew members. Candidates must be at least 18 years old and possess a high school diploma. The position requires standing for long periods and may involve physical tasks. Flexibility in working hours is essential. The role offers a full-time contract with opportunities for career growth and training.