Restaurant Operations Manager - Growth, Bonuses & Leadership

BJ's Restaurants, Inc.; Reno (NV); On-site; USD 68,000 - 75,000; Full time

Benefits offered by this job

Compensation package

Growth opportunities

Benefits package

Paid vacation

Daily pay

Relocation opportunities

Job summary

BJ’s Restaurants, Inc. in Reno is seeking an experienced Restaurant Manager to lead all restaurant operations across opening, mid and closing shifts. You will hire, supervise, train, and motivate the team while delivering a Gold Standard guest experience.

The role requires at least two years of full-service, high-volume management, strong integrity, and superb interpersonal skills. Compensation ranges from $68,000 to $75,000 per year, plus quarterly bonus potential and comprehensive benefits.

Qualifications

• Minimum of two years' full-service, high-volume casual dining restaurant management experience.
• Strong integrity, professionalism, and maturity.
• Ability to work in a fast-paced environment.
• Excellent interpersonal and leadership skills.

Responsibilities

• Open/Mid-Day/Closing duties and daily team briefings.
• Hire, supervise, and train restaurant team members.
• Ensure 100% compliance with company policies and laws.
• Coach, mentor, and discipline hourly staff and supervise guest relations.

Skills

Restaurant management

Leadership

Guest service

Team motivation

Job description

BJ’s Restaurants, Inc. in Reno is seeking an experienced Restaurant Manager to lead all restaurant operations across opening, mid and closing shifts. You will hire, supervise, train, and motivate the team while delivering a Gold Standard guest experience.

The role requires at least two years of full-service, high-volume management, strong integrity, and superb interpersonal skills. Compensation ranges from $68,000 to $75,000 per year, plus quarterly bonus potential and comprehensive benefits.