Restaurant Operations Leader — Growth & Guest Experience

Pizza Hut; Sharp Estates (TN); On-site; USD 65,000 - 90,000; Full time

Job summary

Pizza Hut is seeking a Restaurant General Manager to oversee day-to-day operations, drive sales, manage inventory and labor, and ensure product quality and sanitation. You will lead associates, foster teamwork, and align with brand goals.

The role emphasizes strong leadership, integrity, and accountability to achieve financial and guest-service targets. The GM will recruit and develop staff, enforce policies, and guide changes to improve restaurant performance while maintaining compliance with

Qualifications

• Two years of leadership experience in restaurant, hospitality, or retail.
• High School Diploma or equivalent.
• Ability to manage finances and direct reports.

Responsibilities

• Achieve financial commitments and guest satisfaction goals.
• Recruit, interview, hire and conduct performance appraisals.
• Develop and implement succession planning for associates.
• Ensure cash handling procedures and asset controls.
• Ensure safety, sanitation and compliance with laws and policies.
• Provide strategic guidance to improve restaurant operations.

Skills

Complex problem-solving

Judgment and decision-making

Time management

Financial management

Integrity-led leadership

Team leadership

Communication skills

Change management

Self-driven

Flexibility

Education

High School Diploma or equivalent

Tools

MS Office

Job description

Pizza Hut is seeking a Restaurant General Manager to oversee day-to-day operations, drive sales, manage inventory and labor, and ensure product quality and sanitation. You will lead associates, foster teamwork, and align with brand goals.

The role emphasizes strong leadership, integrity, and accountability to achieve financial and guest-service targets. The GM will recruit and develop staff, enforce policies, and guide changes to improve restaurant performance while maintaining compliance with