Restaurant Operations Leader for Growth & Benefits

The Post Oak; Galveston (TX); On-site; USD 60,000 - 65,000; Full time

Benefits offered by this job

Multiple benefit plans

Paid Time Off

401K

Opportunities for advancement

Positive and respectful work environ-?

Generous employee discounts on dining,

Community volunteer opportunities

Job summary

The Post Oak in Galveston, TX is seeking a Restaurant Manager to oversee daily operations of our dining outlets. You will lead servers, bartenders and supervisors, ensuring exceptional guest experiences in a high-energy environment.

This role offers comprehensive benefits, opportunities for advancement, and a team-focused workplace. Excellent communication and leadership skills are essential for success in this fast-paced setting.

Qualifications

• Minimum of two years' experience in a managerial role in food and beverage.
• Strong knowledge of inventory control and cost management.
• Exceptional customer service and communication skills.
• Ability to work in a fast-paced and dynamic environment.
• Familiarity with casino operations is a plus.

Responsibilities

• Lead and motivate a team of servers, bartenders, and support staff to ensure a high standard of service.
• Oversee day-to-day restaurant outlet operations.
• Ensure compliance with health and safety regulations.

Skills

Team leadership

Customer service

Communication skills

Fast-paced environment

Casino familiarity

Job description

The Post Oak in Galveston, TX is seeking a Restaurant Manager to oversee daily operations of our dining outlets. You will lead servers, bartenders and supervisors, ensuring exceptional guest experiences in a high-energy environment.

This role offers comprehensive benefits, opportunities for advancement, and a team-focused workplace. Excellent communication and leadership skills are essential for success in this fast-paced setting.