Restaurant Operations Leader

Anchor Point Management Group; Akron (OH); Sur place; USD 26 000 - 46 000; Plein temps

Résumé du poste

Anchor Point Management Group in Akron, OH seeks a Restaurant General Manager for a Taco Bell unit in Akron. The RGM will lead operations, supervise staff, manage costs, ensure hospitality and accuracy, and train team members while modeling high standards of service.

You will oversee staffing, hiring, coaching, and performance appraisals, ensuring compliance with laws and maintaining a safe, clean environment for guests and employees.

Qualifications

• Must be at least 18 years old.
• High school diploma or GED is required.
• Minimum 6 months in a shift management or supervisory role.
• Legal right to work in the United States.
• Open availability and the ability to work flexible hours and all shifts.
• Basic math and reading skills.
• Excellent oral and written communication skills.
• Ability to learn quickly with a can-do attitude.
• Comes to work with good hygiene.
• Has reliable transportation and able to arrive to work on time.
• Demonstrated ability to maintain financial controls and coach and train employees.
• A positive, friendly, and courteous attitude.

Responsabilités

• Controls food, labor, cash and other expenses to company guidelines and budgeted levels.
• Demonstrates improvements in sales by focusing on 5 Bells, CORE, speed of service and food quality.
• Maintains adequate staffing for all days and parts.
• Prepares and conducts performance appraisals for crew, shift managers, and assistant GMs.
• Performs hiring for new crew, shift leaders, and assistant GMs.
• Coaches and coaches staff to achieve certification and performance levels.
• Maintains restaurant cleanliness and organization per sanitation guidelines.
• Ensures compliance with local, state, and federal laws.
• Keeps the restaurant environment safe for employees and guests; takes corrective action as needed.
• Maintains preventive maintenance and reports repairs.
• Delivers excellent guest service and handles complaints to foster repeat business.
• Provides timely feedback to area coach via daily calls and weekly meetings; manages turnover with training and positive leadership.
• Prepares food as needed and handles cash register responsibilities.

Connaissances

Communication

Coaching & training

Financial controls

Positive attitude

Reliability

Availability

Hygiene

Punctuality

Leadership

Customer service

Formation

High School Diploma or GED

Description du poste

Anchor Point Management Group in Akron, OH seeks a Restaurant General Manager for a Taco Bell unit in Akron. The RGM will lead operations, supervise staff, manage costs, ensure hospitality and accuracy, and train team members while modeling high standards of service.

You will oversee staffing, hiring, coaching, and performance appraisals, ensuring compliance with laws and maintaining a safe, clean environment for guests and employees.