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Benefits offered by this job
Competitive wages
Profit sharing/bonus
Medical/dental/vision insurance
401(k) with match
Paid vacation
Paid sick leave
Job summary
A popular casual dining restaurant is seeking an Assistant Manager to oversee daily operations, ensuring outstanding guest experiences and leading a passionate team. You will manage service standards, train staff, and handle any issues that arise, all while maintaining safety and quality. The ideal candidate should have at least 2-3 years of restaurant management experience and will enjoy various company perks including competitive pay, potential bonuses, and benefits such as 401(k) matching, paid time off, and more.
Qualifications
2-3 years of management experience in a restaurant environment required.
Knowledge of food safety certifications and procedures is a plus.
Responsibilities
Manage daily operations in the restaurant to optimize guest experience.
Ensure compliance with company service standards and guest satisfaction.
Supervise and train staff, while maintaining safety protocols.
Skills
Team leadership
Problem solving
Customer service
Time management
Employee training
Education
At least 2-3 years restaurant management experience
Serve Safe Food and Serve Safe Alcohol Certifications
Job description
A popular casual dining restaurant is seeking an Assistant Manager to oversee daily operations, ensuring outstanding guest experiences and leading a passionate team. You will manage service standards, train staff, and handle any issues that arise, all while maintaining safety and quality. The ideal candidate should have at least 2-3 years of restaurant management experience and will enjoy various company perks including competitive pay, potential bonuses, and benefits such as 401(k) matching, paid time off, and more.