Restaurant Manager – Upscale Concept

Goodwin Recruiting; Opelika (AL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Health Insurance

PTO

Advancement Potential

Job summary

Goodwin Recruiting is seeking an experienced Upscale Restaurant Manager in Columbus, GA to oversee front-of-house operations for an upscale casual concept within a growing local group. Daily focus on quality, guest satisfaction, and team leadership.

The ideal candidate has 3+ years in full-service dining, proven ability to manage $2.5M in annual sales, and a hands-on leadership style. This full-time role offers competitive pay, health benefits, PTO, and advancement opportunities with a thriving

Qualifications

• 3+ years of full-service restaurant experience.
• Experience managing at least $2.5M in annual sales.
• Ownership mentality with strong team leadership.
• High energy, positive attitude and hospitality creativity.

Responsibilities

• Oversee daily front-of-house operations with an emphasis on quality and consistency.
• Prioritize guest satisfaction as the top objective.
• Lead, train, develop and communicate with the team.
• Proactively guide the team and anticipate potential issues.
• Uphold standards and accountability across the operation.

Skills

Leadership

Guest satisfaction

Team development

Operational excellence

Job description

Upscale Restaurant Manager Opportunity in Columbus, GA!

Are you looking to join a growing local restaurant group known for quality and success? We are seeking an experienced full-service Managerto join one of our upscale casual concepts and our growing team.

Restaurant Manager Requirements:

• Daily operations for the front of the house, with a focus on quality and consistency
• Guest satisfaction is our top priority!
• Strong leadership able to uphold standards and hold everyone accountable
• Train, develop, and communicate effectively
• Effectively lead the team proactively and anticipate potential issues befroe they arise

Restaurant Manager Qualifications:

• 3+ years of relevant full-service experience
• Possess an ownership mentality and manage teams while ensuring guest satisfaction
• Full-service restaurant experience managing at least $2.5 million in annual sales
• Big energy, a positive attitude, and creative ideas in hospitality.

Restaurant Manager Benefits:

• Competitive salary
• Positive work environment, work-life balance
• Health, medical, dental, and visionInsurance
• PTO - sick days
• Advancement Potential with Growing Group