Restaurant Manager- Tupelo, MS

Eat With Us Group

Columbus (MS)

On-site

USD 50,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Competitive Salary
Health Insurance
Attainable Bonus Program
401K
Paid Vacations
Quality Weekends
Meal Plan

Job summary

ZippyApp - Recruitment Marketing is seeking a skilled Restaurant Manager for its team in Columbus, Mississippi. The role demands strong leadership skills, with a focus on high-quality food and cleanliness.

Candidates should have at least 2 years of experience in a fast-paced, high-volume restaurant environment, along with the ability to motivate staff and ensure customer satisfaction. The position offers a competitive salary and a comprehensive benefits package including health insurance, paid vacations, and a bonus program.

Qualifications

  • 2 years experience in fast paced, high volume restaurants or related fields.
  • Experience in managing and developing employees.
  • Dependable, reliable, and self-motivated with high standards.

Responsibilities

  • Lead and motivate a team daily.
  • Ensure high standards for food quality and cleanliness.
  • Understand the importance of every customer, employee, and vendor.

Skills

Team leadership
Customer service
POS systems knowledge
Microsoft Office
Multi-tasking

Job description

Looking for an exciting career in the restaurant industry? Our company has over 30 years of proven experience with a great culture and is looking for qualified, personable applicants to work at one of our restaurant locations.

We are looking to add a top notch Restaurant Manager to our team. Compensation is based on experience and the interview process.

Benefits
  • Competitive Salary
  • Health Insurance
  • Attainable Bonus Program (Monthly and Biweekly)
  • Annual Reviews
  • 401K
  • 5 Day Work Weeks
  • Paid Vacations
  • Quality Weekends
  • Closed most major holidays
  • Meal Plan
Requirements / Responsibilities
  • Understands that every customer, employee, and vendor is important to business.
  • 2 years experience in fast paced, high volume restaurants, retail, or other related field.
  • Have managed and developed employees.
  • Ability to lead and motivate a team daily.
  • Proven success in previous employment.
  • Knowledge of POS systems.
  • Basic knowledge of Microsoft Office (Excel, Word, Outlook).
  • Able to multi-task, think quickly and make good decisions.
  • Must be dependable, reliable, and self-motivated.
  • Has high standards for excellent food quality and cleanliness.
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