Restaurant Manager Trainee: Lead Operations & Service

Domino's Pizza

Nashville (TN)

Sur place

USD 42 000 - 54 000

Plein temps

Il y a 11 jours

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Avantages offerts par ce poste

Health insurance
Paid time off
Vision insurance

Résumé du poste

Domino’s Pizza in Nashville is seeking an enthusiastic and driven Entry-Level Restaurant Manager to oversee daily operations, lead staff, and deliver a high-quality dining experience. You will participate in a progressive training program designed to prepare you for a successful management career within Team Murph, a prominent Domino’s franchise group.

The role emphasizes leadership, customer service, and strict adherence to food safety standards, with opportunities to advance within the growing

Qualifications

  • One year of management experience; Domino’s experience preferred.
  • Minimum age of 18 and passing background check and drug screening.
  • Compliant with image standards.
  • Ability to manage various tasks, work alone or with a team, and stay under stress while adhering to quality standards.

Responsabilités

  • Oversee daily restaurant operations and manage staff.
  • Ensure guests receive a high-quality dining experience.
  • Monitor daily sales, food costs, and labor; adjust as needed.
  • Train team members effectively.
  • Ensure compliance with food safety standards.
  • Maintain high customer service levels.

Description du poste

Domino’s Pizza in Nashville is seeking an enthusiastic and driven Entry-Level Restaurant Manager to oversee daily operations, lead staff, and deliver a high-quality dining experience. You will participate in a progressive training program designed to prepare you for a successful management career within Team Murph, a prominent Domino’s franchise group.

The role emphasizes leadership, customer service, and strict adherence to food safety standards, with opportunities to advance within the growing

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