Restaurant Manager — Scholarships & Career Growth

Harri; Sand Springs (OK); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience

Job summary

Subway Oklahoma is seeking a Manager to lead daily operations, ensure guest satisfaction, and uphold food safety standards.

You will recruit and supervise staff, manage inventory and records, and coordinate local marketing initiatives to drive sales and brand consistency.

This full-time role offers training, competitive benefits, and opportunities to advance within a global brand.

Qualifications

• Education: High school diploma or equivalent; college degree preferred.
• Experience: Minimum 2 years in a restaurant environment; supervising/training staff.
• Skills: Strong communication and leadership abilities.

Responsibilities

• Must be an excellent communicator with the ability to deal with all levels of team members.
• Operate computerized Point of Sale system and manage cash handling.
• Maintain safety and cleanliness, uphold health codes and security procedures.
• Recruit staff, manage inventory and support local marketing initiatives.

Skills

Excellent communicator

Team leadership

Restaurant operations

Education

High school diploma or equivalent

College degree preferred

Tools

Point of Sale (POS)

Job description

Subway Oklahoma is seeking a Manager to lead daily operations, ensure guest satisfaction, and uphold food safety standards.

You will recruit and supervise staff, manage inventory and records, and coordinate local marketing initiatives to drive sales and brand consistency.

This full-time role offers training, competitive benefits, and opportunities to advance within a global brand.