Restaurant Manager - People-Centric Ops & Growth

Denny's; Springdale (AR); On-site; USD 40,000 - 70,000; Full time

Benefits offered by this job

Manager Bonus Program

Major Medical Health Insurance

Dental Insurance

Vision insurance

Life insurance

Short-Term Disability insurance

Paid training

401(k) Retirement Plan (with matching 

Free meals

Referral program

Paid tuition for English Language cou

Opportunity for Advancement

Job summary

Denny's, America's Diner, seeks a Restaurant Manager to join our team. Must have strong knowledge of restaurant operations and create a positive work environment for all employees, with sharp communication and supervision.

The role emphasizes training, development, safety, sanitation, and guest concerns while maintaining standards. Benefits include health, dental, vision, life, disability, 401(k) with match, free meals, and advancement opportunities.

Qualifications

• Successful completion of Manager in Training program and additional training as required.
• Excellent communication skills to address staff and guest concerns.
• Good organizational skills.
• Knowledge of all facets of restaurant operations.
• Ability to assist in training and filling positions as needed.
• Must have basic math skills including an understanding of restaurant cash register and cash handling procedures.
• Must complete all training, anti-discrimination & anti-harassment training and embrace our company’s nondiscrimination & anti-harassment policies and values.

Responsibilities

• Directs the work of all restaurant employees.
• Assist with the recruitment, interviewing, hiring & training, and development of restaurant staff.
• Assists in the development of plans supportive of company strategies to achieve business growth (sales and profits) and customer satisfaction.
• Coordinates and controls restaurant operations to include front and back of house.
• Ensures that all menu items are prepared, portioned, and presented properly in a clean, safe, and sanitary manner according to all established standards and specifications.
• Completes assigned office duties: guest check validations, timely drawer changes, audits, daily and weekly close-outs, schedules, and inventory.
• Assist in ensuring that facility and equipment are adhered to, through preventive maintenance, energy conservation, repairs, security measures, and that safety and sanitation requirements are met at all times.
• Ensures customer satisfaction through effective and efficient service and a clean and pleasant environment.

Skills

Communication skills

Organizational skills

Restaurant operations knowledge

Training & staffing

Cash handling

Education

Manager in Training program

Job description

Denny's, America's Diner, seeks a Restaurant Manager to join our team. Must have strong knowledge of restaurant operations and create a positive work environment for all employees, with sharp communication and supervision.

The role emphasizes training, development, safety, sanitation, and guest concerns while maintaining standards. Benefits include health, dental, vision, life, disability, 401(k) with match, free meals, and advancement opportunities.