Enable job alerts via email!

Restaurant Manager - Muse at Sentry

Sentry Insurance

Stevens Point (WI)

On-site

USD 40,000 - 80,000

Full time

7 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An established industry player is seeking a passionate Restaurant Manager to lead the front-of-house operations at a fine-dining restaurant. This role involves collaborating with the Executive Chef to create memorable dining experiences and manage a dedicated team. You'll ensure high standards of service, develop business strategies, and maintain compliance with safety regulations. With a focus on customer satisfaction and operational excellence, this position offers a unique opportunity to shape the dining culture and drive financial performance. Join a team that values hard work and offers generous benefits and rewards.

Benefits

Generous Paid-Time Off
401(K) Plan with Match
Group Medical, Dental, Vision, and Life Insurance
Health Expense Reimbursement Accounts
Volunteer Time Off
Gift Matching Program

Qualifications

  • 2+ years of experience in fine dining preferred.
  • Demonstrated expertise in restaurant management.

Responsibilities

  • Oversee front-of-house operations for efficient service.
  • Partner with Executive Chef to drive revenues and guest satisfaction.

Skills

Customer Service
Leadership
Restaurant Management
Food and Beverage Preparation
Communication Skills

Education

Associate Degree

Job description

Muse at Sentry, the award-winning fine-dining restaurant located in Stevens Point, WI is looking for a Restaurant Manager to oversee the front of house operations. This role will partner with the Executive Chef in leading the restaurant team to deliver unique and detailed experiences to our guests. This role will also oversee the beverage program, including craft cocktails and wines from around the world, and manage restaurant concierge services. We are looking for a candidate that has a passion for the details of elegant service and can deliver on the unique expectations of our guests.

If this fits your interests and background, we want to hear from you!

What You'll Do

As the Restaurant Manager of Muse, you will oversee the Front of House operations and partner with the Executive Chef to drive revenues for the operation while helping to create a world class experience for our guests. In addition, you'll:

  • Direct all front-of-house operations of restaurant and special event space to ensure efficient and effective service is provided
  • Create an inviting and memorable environment & culture reflecting the restaurant's dining concepts, including decor, service, menu, cleanliness, orderliness, and customer service
  • Partner with Executive Chef in development of food & beverage products, operational strategies, and associate development
  • Establish policies, service standards, objectives, and procedures that ensure guest satisfaction and profitability
  • Ensure associates and facility are compliant with sanitation and safety standards
  • Collaborate with all internal departments to ensure the successful preparation of all Muse events, including, planning, set-up and execution of all events
  • Monitor product quality and guest experience to ensure both are delivered to restaurant standards
  • Develop business strategy to drive financial performance

What it Takes

  • Associate Degree or equivalent work experience
  • 2+ years of related work experience with previous experience in fine dining strongly preferred
  • Extensive background and demonstrated expertise in restaurant management
  • Experience as a sommelier preferred
  • Excellent customer service and leadership skills
  • Ability to work effectively under time constraints and deadlines
  • Comprehensive knowledge of food and beverage preparation
  • Communications, human relations and motivational skill
  • Ability to operate in a service environment and respond effectively to customers
  • Ability to have a flexible work schedule including working nights, weekends and possible holidays

What you'll Receive

At Sentry, your total rewards go beyond competitive compensation. Below are some benefits and perks that you'll receive.

  • Competitive Compensation to reward you for your hard work every day
  • Generous Paid-Time Off Plan for you to enjoy time out of the office
  • 401 (K) plan with a dollar for dollar match on your first eight percent, plus immediate vesting to help fund your future
  • Group Medical, Dental, Vision and Life insurance to encourage a healthy lifestyle
  • Pretax Dependent Care and Health Expense Reimbursement Accounts to ease taxes on health spending
  • Extensive Work-Life Resources to lend a helping hand
  • Volunteer Time Off so you can dedicate time to the community
  • Sentry Foundation gift matching program to encourage charitable giving

Who You'll Want to Contact

Associate Talent Acquisition Specialist

Esbeidy Guevara

Esbeidy.Guevara@Sentry.com

Equal Employment Opportunity

Sentry is an Equal Opportunity Employer. It is our policy that there be no discrimination in employment based on race, color, national origin, religion, sex, disability, age, marital status, or sexual orientation.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Restaurant Manager - Muse at Sentry

Sentry

Stevens Point

On-site

USD 45,000 - 75,000

4 days ago
Be an early applicant

Assistant Restaurant Manager- PJ's

Sentry Insurance Agency

Stevens Point

On-site

USD 35,000 - 55,000

30+ days ago