Assistant Restaurant Manager- PJ's

Sentry Insurance Agency; Stevens Point (WI); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking an Assistant Restaurant Manager to lead and enhance front-of-house operations at a top-rated restaurant. This role offers a unique opportunity to grow within the hospitality sector while ensuring exceptional customer service and operational excellence. Responsibilities include overseeing daily operations, collaborating with the management team, and maintaining high standards for food quality and guest experience. Join a vibrant team dedicated to creating memorable dining experiences in a welcoming environment. If you are passionate about hospitality and leadership, this position is a perfect fit for you!

Benefits

401(k) plan

Generous Paid-Time Off

Group Medical, Dental, Vision, Life Insurance

Free Wellness Center Membership

Associate discounted shift meals

Golf rates discounts

Qualifications

• 2-5 years of related work experience in restaurant operations.
• Strong written and verbal communication skills are essential.

Responsibilities

• Assist in directing all day-to-day front-of-house operations.
• Monitor product quality and guest experience to ensure standards.

Skills

Customer Service

Team Leadership

Communication Skills

Operational Management

Flexibility

Education

Associate Degree or Equivalent Work Experience

Tools

Point of Sale Systems

Job description

Do you enjoy working in a fast-paced environment? Are you passionate about delivering elite customer service while leading a team? PJ’s Restaurant in SentryWorld, the #1 rated restaurant on Trip Advisor in the Stevens Point, WI area, is currently seeking an Assistant Restaurant Manager to assist in overseeing our Front of House Operations.

This position is ideal for a candidate that is looking to grow their career in the hospitality industry, while also gaining experience and knowledge in leading a team. If you have an interest in being a key partner in driving operational growth and success, Sentry wants to hear from you!

What You’ll Do

As an Assistant Restaurant Manager, you will:

1. Assist in directing and controlling all day-to-day front-of-house operations.
2. Partner with Restaurant Manager and Executive Chef in development of food & beverage products, operational strategies, and associate development.
3. Monitor product quality and guest experience to ensure both are delivered to restaurant standards.
4. Responsible for “Point of Sale” systems, which may include training of employees, reprogramming, and generating reports.
5. Conduct daily meetings with assigned staff to communicate daily operational service needs.
6. Collaborate with all internal departments to ensure the successful preparation of all PJ’s events; including, planning, set-up and execution of all events.
7. Ensure associates and facility are compliant with sanitation and safety standards.
8. Create an appropriate and enjoyable environment reflecting PJ’s dining concepts, including décor, service, cleanliness, orderliness, and customer service.
9. Monitor and maintain inventory levels, ensuring timely ordering of supplies and ingredients.
10. Support in recruiting, training and supervising restaurant staff.
11. Schedule shifts and ensure adequate staff coverage.
12. Coordinate special events and promotions to attract and retain new customers.
13. Ensure compliance with health and safety regulations and licensing laws.

What it Takes

1. Associate degree or equivalent work experience.
2. 2-5 years of related work experience.
3. Must be at least 21 years of age.
4. Experience in the service aspect of a restaurant operation, and knowledge of food and beverage preparation and presentation.
5. Ability to operate in a service environment and respond to customers.
6. Strong written and verbal communication skills.
7. Ability to have a flexible work schedule including working nights, weekends and holidays.

What You’ll Receive

At Sentry, your total rewards go beyond competitive compensation. Below are some benefits and perks that you’ll receive:

1. 401(k) plan after 1 year of service to help fund your future.
2. Generous Paid-Time Off plan for you to enjoy time "out of the office" as well as Holiday Pay and Floating Holidays.
3. Group Medical, Dental, Vision, Life Insurance, Parental leave, and our Health and Wellness benefits to encourage a healthy lifestyle.
4. Well-being and Employee Assistance programs.
5. Free Wellness Center Membership.
6. Associate discounted shift meals and golf rates.

About SentryWorld

SentryWorld is the hospitality component of our business and is a tribute to our roots in the community of Stevens Point, Wisconsin. Since the early 1980s, it’s served as a celebration of the city, state, region, and people who made it possible.

SentryWorld offers numerous ways to play, engage, and relax. It stands as a beacon in Wisconsin’s burgeoning golf community as a world-class, award-winning, 18-hole public golf course.

SentryWorld also features banquet facilities, a sports complex, and two restaurants—Muse at Sentry and PJ’s – SentryWorld, all located on the campus of the Sentry home office. Our latest addition, The Inn at SentryWorld, is a 64-room, upscale boutique hotel located just off the 18th-hole fairway of the golf course.

We’d love for you to join us and help us continue to be a unique and welcoming destination for guests who visit us from across the country.

SentryWorld is owned and operated by Sentry Services, an affiliate of Sentry.

Who You’ll Want to Contact

Associate Talent Acquisition Specialist: Esbeidy Guevara

Equal Opportunity Employer

SentryWorld is an Equal Opportunity Employer. It is our policy that there be no discrimination in employment based on race, color, national origin, religion, sex, disability, age, marital status, or sexual orientation.