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Restaurant Manager, Maria and Enzo's Ristorante

Delaware North

Lake Buena Vista (FL)

On-site

USD 55,000 - 75,000

Full time

2 days ago
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Job summary

Delaware North is seeking an experienced Restaurant Manager for Maria and Enzo’s Ristorante in Lake Buena Vista, Florida. This role involves overseeing daily operations, ensuring exceptional guest service, and leading a passionate team in a vibrant dining environment. Compensation includes a competitive salary with performance bonuses and a robust benefits package.

Benefits

Medical, dental, and vision insurance
401(k) with up to 4% company match
Annual performance bonus
Paid vacation days and holidays
Tuition and professional certification reimbursement
Generous friends-and-family discounts

Qualifications

  • Minimum two years’ experience in a managerial position in a restaurant.
  • Experience in upscale dining preferred.
  • Strong computer skills, especially in budgeting and P&L management.

Responsibilities

  • Creating and maintaining weekly staff schedules.
  • Managing bar inventory and placing orders.
  • Driving service execution and team performance.

Skills

Hospitality
Leadership
Communication
Organization

Tools

Microsoft Office Suite
Point-of-sale systems

Job description

Restaurant Manager, Maria and Enzo's Ristorante

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Pay found in job post

Retrieved from the description.

Base pay range

$55,300.00/yr - $74,600.00/yr

The opportunity

Delaware North’s Patina Restaurant Group is seeking an experienced and dynamic Restaurant Manager to join our team at Maria & Enzo’s Ristorante, located in the heart of a world-renowned theme park in Lake Buena Vista, Florida. This high-profile venue offers an exciting opportunity to be part of a premier dining experience in one of Orlando’s most visited destinations.

In this role, you’ll bring strong hospitality and leadership skills, with a hands-on floor presence to ensure exceptional guest service during every shift. You’ll be responsible for the coordination and supervision of daily operations!

Join a supportive, fast-paced environment where your passion for hospitality, organization, and mentorship will thrive. Apply now to become part of our award-winning team and contribute to one of the most recognized dining experiences in Central Florida.

Pay

Minimum – Anticipated Maximum Base Salary: $55,300 - $74,600 / year

In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/benefits/.

What We Offer

At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:

  • Medical, dental, and vision insurance
  • 401(k) with up to 4% company match
  • Annual performance bonus based on level, as well as individual, company, and location performance
  • Paid vacation days and holidays
  • Paid parental bonding leave
  • Tuition and/or professional certification reimbursement
  • Generous friends-and-family discounts at many of our hotels and resorts

What will you do?

  • Creating and maintaining weekly staff schedules Managing bar inventory and placing orders to ensure consistent supply and quality
  • Training and onboarding new team members, reinforcing company standards and service excellence
  • Driving service execution and team performance on the floor Collaborating with kitchen and service staff to uphold a seamless guest experience

More About You

  • Minimum two years’ experience in a managerial position in a restaurant with a high volume experience as well as exposure to upscale dining
  • Servsafe, Food Safety Handler, and Training for Intervention Procedures (TIPS) certification preferred but not mandatory
  • Strong computer skills; experience working with and understanding P&Ls and developing and managing budgets, as well as Microsoft Office Suite including Word, Excel, PowerPoint, and Outlook, and point-of-sale systems
  • Exceptional communication skills and an ability to anticipate guest and employee needs
  • No degree required

Shift details

Day shift

Evening shift

Holidays

Monday to Friday

Weekends

10 hour shift

Who We Are

Delaware North is a leader in food service management, operating some of the busiest and most famous kitchens in the world. This is no exception when it comes to serving up exquisite cuisines and unforgettable dining experiences in the Lake Buena Vista, Florida area at Tutto Italia, Via Napoli, Morimoto, Vivoli Florida, The Edison, Enzo's Hideaway and Tunnel Bar, Maria and Enzo's Ristorante, and Pizza Ponte.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

Seniority level
  • Seniority level
    Not Applicable
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Other
  • Industries
    Hospitality

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Winter Park, FL $63,000 - $80,000 6 months ago

Food and Beverage Operations Manager - In Room Dining

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