Restaurant Manager: Lead Teams & Elevate Guest Experience

JSC Management Group; South Kingstown (RI); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Bonus program

Weekly/Monthly contests

Job summary

JSC Management Group in Rhode Island is seeking a motivated individual for a first-line supervisory/management role in a fast-paced restaurant or retail setting. This position requires a 45-50 hour week that includes nights, weekends, and holidays, with the ability to lift up to 40 pounds.

We offer world-class leadership training to help you grow personally and professionally, plus a bonus program and ongoing contests to reward performance and teamwork.

Qualifications

• First line supervisory or management experience from a restaurant or retail environment.
• High school diploma or equivalent.
• Ability to work a 45-50 hour work week which will include nights, weekends, and holidays.
• Must be able to carry up to 40 pounds regularly.
• Basic computer skills, leadership skills, and can work well in a fast-paced environment.
• Outgoing personality and able to work effectively with a diverse group of people in a team environment.
• Good written, verbal, math, and interpersonal skills required; ability to resolve guest issues with tact.
• Reliable transportation.

Skills

Leadership

Team communication

Guest service

Problem solving

Education

High school diploma or equivalent

Tools

Basic computer skills

Job description

JSC Management Group in Rhode Island is seeking a motivated individual for a first-line supervisory/management role in a fast-paced restaurant or retail setting. This position requires a 45-50 hour week that includes nights, weekends, and holidays, with the ability to lift up to 40 pounds.

We offer world-class leadership training to help you grow personally and professionally, plus a bonus program and ongoing contests to reward performance and teamwork.