Restaurant Leadership: Fast-Paced Growth & Benefits

JSC Management Group; Rhode Island; On-site; USD 48,000 - 64,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Paid time off

401(k) with match

Employee meal discounts

Career advancement training

Job summary

JSC Management Group is seeking a motivated restaurant leader to supervise daily operations, ensure guest satisfaction, and drive team performance in a fast-paced Burger King environment in Rhode Island.

The ideal candidate has supervisory experience, a high school diploma or equivalent, and the ability to manage shifts, resolve guest issues with tact, and lead a diverse team. Competitive pay and benefits are offered, with opportunities for advancement.

Qualifications

• First-line supervisory or management experience in a restaurant or retail environment.
• High school diploma or equivalent.
• Ability to work 45–50 hours per week including nights, weekends and holidays.
• Must be able to lift up to 40 pounds regularly.
• Strong leadership and communication skills; able to work in a fast-paced setting.
• Outgoing personality; able to collaborate with a diverse team.

Skills

Supervisory experience

Leadership

Communication

Guest service

Problem solving

Education

High school diploma or equivalent

Tools

Basic computer skills

Job description

JSC Management Group is seeking a motivated restaurant leader to supervise daily operations, ensure guest satisfaction, and drive team performance in a fast-paced Burger King environment in Rhode Island.

The ideal candidate has supervisory experience, a high school diploma or equivalent, and the ability to manage shifts, resolve guest issues with tact, and lead a diverse team. Competitive pay and benefits are offered, with opportunities for advancement.