Restaurant Manager: Lead Teams, Elevate Guest Experience

Subway - 20268-0; Erie (CO); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Hands on career experience

Job summary

Subway - 20268-0 in Erie, Colorado is seeking a Manager to ensure excellent guest experiences and manage restaurant operations. Responsibilities include supervising staff, maintaining cleanliness, managing inventory, and coordinating local marketing initiatives.

Qualified candidates should have a high school diploma and a minimum of 2 years in a restaurant environment. The position offers both full-time and part-time shifts, along with opportunities for brand discounts and scholarships.

Qualifications

• Minimum of 2 years of experience in a restaurant environment.
• Experience in supervising and training staff.
• Ability to operate computerized Point of Sale system.

Responsibilities

• Provide excellent guest experience.
• Ensure food is prepared and served correctly.
• Keep the restaurant functional and clean.
• Manage inventory and money control systems.
• Coordinate local marketing initiatives.
• Recruit and reward team members.
• Maintain restaurant safety and security.
• Support special events and promotions.

Skills

Excellent Communication

Team Management

Inventory Management

Customer Service

Education

High school diploma or equivalent

College degree preferred

Tools

Point of Sale system

Job description

Subway - 20268-0 in Erie, Colorado is seeking a Manager to ensure excellent guest experiences and manage restaurant operations. Responsibilities include supervising staff, maintaining cleanliness, managing inventory, and coordinating local marketing initiatives.

Qualified candidates should have a high school diploma and a minimum of 2 years in a restaurant environment. The position offers both full-time and part-time shifts, along with opportunities for brand discounts and scholarships.