Restaurant Manager: Lead Teams, Drive Quality & Growth

Pizza Hut; Berne (IN); On-site; USD 52,000 - 64,000; Full time

Benefits offered by this job

Health insurance

Disability insurance

Dental

Vision

Life Insurance

401(k) retirement plan

Meal discounts

Paid vacation

Free meals on duty

Job summary

Pizza Hut is seeking a restaurant manager to oversee daily operations, lead a team, and ensure top-quality food and guest service. The role emphasizes 5-day work weeks and one weekend day off, with opportunities for growth within a growing regional chain.

The ideal candidate has 2+ years of restaurant management experience, strong leadership, and a focus on guest satisfaction. Join a company that values Humble, Hungry, and (People) Smart. Benefit-rich environment and supportive team culture.

Qualifications

• 2+ years of restaurant management experience.
• Ability to control day-to-day operations in a team environment.
• Maintain inventory and prepare food orders.
• Follow cash control and security procedures.

Responsibilities

• Control day-to-day operations in a team environment.
• Maintain inventory and prepare food orders.
• Follow cash control/security procedures.
• Recruit, interview, and hire to develop a team.
• Ensure food quality and 100% customer satisfaction.

Skills

Team leadership

Operations management

Food quality

Customer service

Job description

Pizza Hut is seeking a restaurant manager to oversee daily operations, lead a team, and ensure top-quality food and guest service. The role emphasizes 5-day work weeks and one weekend day off, with opportunities for growth within a growing regional chain.

The ideal candidate has 2+ years of restaurant management experience, strong leadership, and a focus on guest satisfaction. Join a company that values Humble, Hungry, and (People) Smart. Benefit-rich environment and supportive team culture.