Restaurant Manager: Lead Teams & Drive Profits

Carlisle Corporation; Madison (MS); On-site; USD 42,000 - 64,000; Full time

Job summary

Wendy's in Madison, MS is seeking a Restaurant Manager to support the General Manager by coaching the team, scheduling effectively, and maintaining a fun, inviting work environment. You will hire, train, and develop crew while ensuring compliance with company policies and local laws.

You will manage daily operations, monitor labor and food costs, uphold quality, cleanliness, and safety standards, and lead through busy periods with strong customer focus.

Qualifications

• 1 year of line operations experience in the restaurant industry.
• Must be at least 18 years old.
• ServSafe certification is required.
• Must have and maintain a valid driver’s license.

Responsibilities

• Manage labor costs by evaluating labor needs against projected sales during shifts.
• Hire, train, and develop crew with support of GM/DM.
• Ensure compliance with company policies and local laws; uphold quality and safety standards.

Skills

Team leadership

Scheduling

Staff development

Customer focus

Education

College degree or equivalent experience in operations

Job description

Wendy's in Madison, MS is seeking a Restaurant Manager to support the General Manager by coaching the team, scheduling effectively, and maintaining a fun, inviting work environment. You will hire, train, and develop crew while ensuring compliance with company policies and local laws.

You will manage daily operations, monitor labor and food costs, uphold quality, cleanliness, and safety standards, and lead through busy periods with strong customer focus.