Restaurant Manager: Lead Team, Service & Growth

Ontario Trillium Foundation; Barre (MA); On-site; USD 45,000 - 65,000; Full time

Job summary

Ontario Trillium Foundation is seeking a Restaurant Manager in Barre, Massachusetts. The ideal candidate will lead a team to deliver exceptional guest experiences while managing the restaurant's overall operations according to Dunkin’ Donuts standards. Responsibilities include training staff, driving sales, ensuring compliance with policies, and maintaining guest satisfaction. Key qualifications include strong communication, financial management skills, and at least a high school diploma. A dynamic leadership approach to build effective teams is essential.

Qualifications

• Effective communication skills, both verbally and in writing.
• Strong math and financial management abilities.
• Experience in a relevant field required.
• Must be at least 18 years old.
• High school diploma or equivalent is essential.

Responsibilities

• Promote a team environment to enhance guest experiences.
• Model and ensure exceptional guest service.
• Drive sales and manage labor and food costs.
• Ensure compliance with brand standards and policies.

Skills

Verbal and written communication skills (English)

Math and financial management

Experience in restaurant, retail, or supervisory roles

At least 18 years of age

High school diploma (or equivalent)

Education

High school diploma (or equivalent)

Job description

Ontario Trillium Foundation is seeking a Restaurant Manager in Barre, Massachusetts. The ideal candidate will lead a team to deliver exceptional guest experiences while managing the restaurant's overall operations according to Dunkin’ Donuts standards. Responsibilities include training staff, driving sales, ensuring compliance with policies, and maintaining guest satisfaction. Key qualifications include strong communication, financial management skills, and at least a high school diploma. A dynamic leadership approach to build effective teams is essential.