Restaurant Manager: Lead Service & Guest Experience

Mex 1 Coastal Cantina

Charleston (WV)

On-site

USD 42,000 - 60,000

Full time

10 days ago
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Benefits offered by this job

Positive work environment
Flexible schedules
Paid time off
Health insurance
Dental insurance
Vision insurance
Employee discount on food

Job summary

Mex 1 Coastal Cantina in the United States is hiring a full-time Restaurant Manager. You will lead service excellence, guide training for service and kitchen staff, and ensure safety, sanitation and consistency with Mex1 standards.

Create a welcoming atmosphere that invites guests to return. Our crew enjoys a positive work environment, flexible schedules and benefits including health, dental and vision insurance, plus employee discounts.

Responsibilities

  • Seeks out and uses service-related guest feedback and takes appropriate action to continually improve the level of service, drive overall guest satisfaction, increase return visits and reduce guest complaints.
  • Develops and implements plans to continually improve guest satisfaction in the areas of server attentiveness and table cleanliness.
  • Concentrates on training service and kitchen personnel, to continually improve the guest experience.
  • Ensures safety, sanitation and security guidelines are followed at all times and immediately resolves any items identified in inspections.
  • Reinforces suggestive selling/menu journey behaviors by ensuring that guests are invited to starters, side orders, beverages and desserts as part of the Mex1 dining experience.
  • Is responsible for maintaining the Mex1 Coastal Cantina standards of products, services and quality.
  • Creates and fosters a culture to make margaritas and craft cocktails an integral part of every guest’s dining experience.
  • Creates an atmosphere/vibe that ensures guests to feel welcome and wish to return.

Job description

Mex 1 Coastal Cantina in the United States is hiring a full-time Restaurant Manager. You will lead service excellence, guide training for service and kitchen staff, and ensure safety, sanitation and consistency with Mex1 standards.

Create a welcoming atmosphere that invites guests to return. Our crew enjoys a positive work environment, flexible schedules and benefits including health, dental and vision insurance, plus employee discounts.

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