Restaurant Manager - Lead Guest Experience & Team

110 Grill; Boston (MA); In loco; USD 65.000 - 90.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive pay

Benefits

Descrizione del lavoro

110 Grill South Bay in Boston is seeking a Restaurant Manager to lead a fast-paced team and ensure guests receive a memorable dining experience aligned with our core values: Consistency, Collaboration, Respect, Integrity and Excellence.

You will supervise up to 50 staff, train and develop front-of-house teams, coordinate scheduling, uphold food quality and policies, and resolve guest concerns with professionalism.

Competenze

• Previous experience working in hospitality.
• Strong leadership qualities.
• Ability to thrive in a fast-paced environment.
• Excellent written and communication skills.
• Strong attention to detail.

Mansioni

• Supervise and coordinate up to 50 team members.
• Oversee guest experience and resolve issues in a professional manner.
• Ensure a high quality of ingredients and food preparation.
• Train and manage front-of-house personnel.
• Create and adjust staff schedules to meet restaurant needs.
• Adhere to all policies and procedures for 110 Grill.

Conoscenze

Leadership

Guest service

Staff training

Scheduling

Quality control

Descrizione del lavoro

110 Grill South Bay in Boston is seeking a Restaurant Manager to lead a fast-paced team and ensure guests receive a memorable dining experience aligned with our core values: Consistency, Collaboration, Respect, Integrity and Excellence.

You will supervise up to 50 staff, train and develop front-of-house teams, coordinate scheduling, uphold food quality and policies, and resolve guest concerns with professionalism.