Restaurant Manager - Growth & Training Leader

RIVER MERCHANT LLC

Kent (OH)

On-site

USD 44,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Flexible schedule
Employee discounts
Bonus based on performance
Training & development
Free food & snacks
Free uniforms

Job summary

The River Merchant in Kent, OH is seeking an experienced full-time Restaurant Manager to lead daily operations of a premier riverfront dining venue. You will oversee service, food quality, and sanitation, while coaching staff and coordinating with kitchen and bar teams.

Starting hourly rate is $25.00 with opportunities for advancement. Schedule averages 40–45 hours per week across morning, midday, and evening shifts; we emphasize teamwork, training, and exceptional guest experiences.

Qualifications

  • High school diploma or GED.
  • Experience in restaurant management is required.
  • Reliable transportation to Kent, OH.

Responsibilities

  • Lead team in providing exceptional customer service.
  • Adhere to health and safety rules and regulations.
  • Develop and coordinate marketing efforts and community events.
  • Oversee daily operations, including service, food quality, and sanitation standards.
  • Manage shifts and address staff and guest inquiries.
  • Coordinate with kitchen and bar to ensure task completion.
  • Oversee opening/closing procedures and shift paperwork.
  • Resolve issues for staff and guests.
  • Coach team members to drive performance and growth.
  • Collaborate with leadership to maintain standards.

Skills

Team leadership
Excellent communication
Hospitality focus
Organizational skills
Decision making

Education

High school diploma/GED

Tools

POS software
Microsoft Office

Job description

The River Merchant in Kent, OH is seeking an experienced full-time Restaurant Manager to lead daily operations of a premier riverfront dining venue. You will oversee service, food quality, and sanitation, while coaching staff and coordinating with kitchen and bar teams.

Starting hourly rate is $25.00 with opportunities for advancement. Schedule averages 40–45 hours per week across morning, midday, and evening shifts; we emphasize teamwork, training, and exceptional guest experiences.

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