Restaurant Manager: Growth, Training & Education

Philadelphia - KFC; Philadelphia (Philadelphia County); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Employee discounts

Education opportunities

Job summary

Mitra QSR is seeking a motivated Manager to oversee restaurant operations, ensure top-quality food preparation, and maintain exceptional customer relations. The role emphasizes team leadership, training, and adherence to safety standards to deliver outstanding service daily.

You will lead a dynamic team in a fast-paced setting, with a focus on growth, efficiency, and maintaining Mitra QSR’s standards of service and hospitality.

Qualifications

• Great attitude and willingness to learn; smiling and customer-friendly approach.
• Team-oriented mindset with collaborative spirit.
• Eager to learn and follow processes and guidance.

Responsibilities

• Customer Experience: Ensure every customer has an excellent experience by greeting them warmly, providing quick and efficient service, and delivering great food with a smile
• Food Safety: Follow all food safety protocols to ensure the health and safety of our customers
• Food Preparation: If you are not a minor, you will be involved in prepping and cooking food according to our standards
• Appearance: Maintain a professional appearance as you are the face of our restaurant. Wear the appropriate uniform and adhere to our grooming standards
• Teamwork: Collaborate well with other team members, supporting each other to create a positive and productive work environment
• Learning and Development: Take direction from supervisors and managers, actively participate in training sessions, and apply what you learn on the job
• Cleanliness and Maintenance: Keep the restaurant clean and well-maintained, including the front-of-house, kitchen, and equipment, to ensure a safe and efficient environment

Skills

Great Attitude

Team Player

Learner Mindset

Job description

Mitra QSR is seeking a motivated Manager to oversee restaurant operations, ensure top-quality food preparation, and maintain exceptional customer relations. The role emphasizes team leadership, training, and adherence to safety standards to deliver outstanding service daily.

You will lead a dynamic team in a fast-paced setting, with a focus on growth, efficiency, and maintaining Mitra QSR’s standards of service and hospitality.