Restaurant Manager: Growth & Flexible Scheduling

Torsap Thai Kitchen; Troy (MI); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Growth opportunities into General Manager and beyond

Flexible scheduling

Employee discounts

401k + Full benefits after 90 days

Fun, supportive work environment

Job summary

Beyond Juicery + Eatery in Troy, Michigan is seeking a passionate Manager to oversee daily restaurant operations, ensuring a smooth guest experience and staff performance. The role includes training team members, maintaining food quality, and handling guest concerns. Ideal candidates will have leadership and communication skills, along with prior management experience in the restaurant or hospitality industry. Benefits include flexible scheduling, growth opportunities, and employee discounts.

Qualifications

• Previous restaurant or hospitality management experience preferred.
• Flexible availability, including weekends and holidays.
• Positive attitude and ability to thrive in a fast-paced setting.

Responsibilities

• Oversee daily restaurant operations and staff performance.
• Train, coach, and develop team members.
• Maintain food quality, cleanliness, and safety standards.
• Handle guest concerns with professionalism and care.

Skills

Leadership and communication skills

Customer service

Knowledge of food safety and sanitation

Job description

Beyond Juicery + Eatery in Troy, Michigan is seeking a passionate Manager to oversee daily restaurant operations, ensuring a smooth guest experience and staff performance. The role includes training team members, maintaining food quality, and handling guest concerns. Ideal candidates will have leadership and communication skills, along with prior management experience in the restaurant or hospitality industry. Benefits include flexible scheduling, growth opportunities, and employee discounts.