Kitchen Manager: Lead with Growth & Flexible Scheduling

Texas Roadhouse; Troy (OH); On-site; USD 50,000 - 60,000; Full time

Benefits offered by this job

Flexible work schedules

Discounts in restaurants

Opportunities for community support

401(k) Retirement Plan

Tuition Reimbursement

Job summary

A popular steakhouse in Troy, Ohio is looking for a Restaurant Manager to oversee kitchen operations and ensure food safety compliance. The ideal candidate will manage staff performance and create a productive work environment. This role offers a comprehensive benefits package, including medical plans and a 401(k) retirement plan, after 30 days of employment, along with opportunities for career growth. Join a fun culture with flexible schedules and community engagement.

Qualifications

• Experience in a restaurant management role.
• Knowledge of food preparation and kitchen operations.
• Ability to train and develop staff effectively.

Responsibilities

• Oversee food production and preparation.
• Enforce compliance with safety policies.
• Manage kitchen labor costs effectively.
• Conduct performance evaluations of employees.
• Create a safe and clean work environment.

Skills

Supervision

Food safety knowledge

Time management

Communication

Coaching

Job description

A popular steakhouse in Troy, Ohio is looking for a Restaurant Manager to oversee kitchen operations and ensure food safety compliance. The ideal candidate will manage staff performance and create a productive work environment. This role offers a comprehensive benefits package, including medical plans and a 401(k) retirement plan, after 30 days of employment, along with opportunities for career growth. Join a fun culture with flexible schedules and community engagement.